Gorongosa National Park is being reforested via coffee and agroforestry

Gorongosa National Park is reforesting itself with the help of shade-grown coffee and other agroforestry crops. Marketed internationally, Gorongosa Coffee and other related ventures employ many local and indigenous people via this regenerative form of agriculture. The park’s plantings are beneficial to wildlife, too: in addition to birds that frequently visit the agroforests, these plots […]

Continue Reading